We make these at work, however, it only works when the oil in the fryer is new.
1. Get a defrosted hotdog
2. Place into the fryer
3. Cook until hotdog floats on top of oil
4. Take out, put on bun and eat before the outside becomes too hard.
They are very tasty, and good at clogging up your arteries. ?However, DONT make them when the oil is black, only when you can see the bottom of the fryer. ?A hot dog made in dark oil will put you on the crapper within 10min of eating.