I enjoy oregano in most of my pasta and tomato sauce dishes so you will see that I added my reccomended amount as an option for the tomato sauce.
Angel Hair Pasta And Smoked Salmon In Tomato Herb Sauce
Ingredients:
6 oz thinly sliced smoked salmon
8 oz angel hair (capellini) pasta
1 large clove garlic, minced
3 Tblsp olive oil ?
2 1/4 c seeded and chopped tomatoes (2 med), divided
1/2 c dry white wine
3 tblsp drained large capers
1-1/2 tsp dill weed
1-1/2 tsp sweet basil
1/2 c freshly grated Parmesan cheese
Optional:
Parsley
1-1/2 tsp oregano
Directions:
Cut smoked salmon, with the grain, into 1/2-inch wide strips; reserve.
Cook pasta as package directs.
Meanwhile, in large skillet, stir and cook garlic in hot oil over medium-high heat until garlic is golden. Add 2 c tomatoes, wine, capers, dill weed and basil(oregano optional); stir and cook until mixture is hot.
Drain pasta, place in large serving bowl. Mix angel hair with tomato mixture. Add smoked salmon and cheese; mix gently.
Garnish with remaining tomatoes and parsley, if desired.